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1982
The predecessor, Huanghai Freezing Factory, was established. A piglet trading market was built simultaneously, and the company stepped into the purchase and sale of suckling pigs and weaned piglets, laying the foundation for its industrial development.
1994
A slaughtering and processing workshop was completed, marking the start of processing frozen suckling pigs and medium-sized pigs for merchants from Guangdong Province.
2002
Dongtai Qianxifu Frozen Food Co., Ltd. was founded through a joint venture with Hong Kong merchants, embarking on a journey of international development.
2004
Xingang Ecological Agriculture Development Co., Ltd. was set up, promoting the large-scale and standardized breeding of suckling pigs and medium-sized pigs.
2009
Slaughtering and roasting production lines for suckling pigs and medium-sized pigs were completed in the West Factory Area, gradually forming a large-scale industrial cluster.
2011
“Qianxifu” frozen suckling pigs were awarded the title of Famous & High-Quality Food of the Yangtze River Delta Region.
2012
The “Qianxifu” trademark was registered in Hong Kong, China. The company was honored as Jiangsu Popular Science Unit for Benefiting Farmers and Revitalizing Villages and Jiangsu Garden-style Unit.
2014
The slaughtering and roasting workshops in the West Factory Area passed the registration inspection by SFA Singapore. In the same year, the company was recognized as a Jiangsu Private Science & Technology Enterprise.
2015
The company was conferred the title of China Quality and Integrity Enterprise.
2017
It was awarded the title of Top Ten Brand Enterprises in Jiangsu Food Industry.
2022
Qianxifu roasted suckling pigs were rated Famous & High-Quality Food of the Yangtze River Delta. The slaughtering workshop was recognized as a Model Unit for Standardized Pig Slaughtering Construction by the Ministry of Agriculture and Rural Affairs.
2024
The slaughtering workshop passed the on-site inspection in accordance with the Code for Quality Management of Pig Slaughtering, further upgrading its quality control system.
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